Products

We provide a wide range of flavors, ingredients and semi-finished products, such as: fruit fillings, fruit preparations,ready-to-use creams,premixes, flavors (liquid, powder or paste), bases, stabilizers, toppings, coatings and glazes, savory flavors and blends, seasonings, etc.

Products  

  • Together with the flavoring components, stabilizers represent the central part of a successful ice-cream recipe. We offer a range of emulsifier/stabilizer compounds which optimally covers all types of ice-cream – from industrial to artisanal. The products are tested constantly in our competence...
  • The best powder blends, rich in aroma and taste, together with the most precious cocoa from Ivory Coast, for providing quality and excellence to the ice cream producers.
  • Concentrated powder flavors for all types of ice cream, which personalize your product and and gives an unique taste profile
  • Concentrated powder flavors for all types of ice cream, which personalize your product and and gives an unique taste profile
  • Creams for Ice Cream decoration with or without pieces, can also be used for deserts and desert decoration.

  • The ideal decoration for every kind of ice cream or dessert! Creamy or fruity dessert sauces for decorating ice cream, desserts, cakes, fruit salads, cocktails or coffee.
  • The inclusions offered by CremoLinea provide distinctiveness and a delightful visual result to the ice cream display. Available in different flavors and shapes, CremoLinea decorations, offer an unique crunchiness in all the ice cream and pastry products.
  • The CremoLinea glazes for ice cream in the pan or on the stick. They have been balanced to achieve a dry coating, as well as crispiness and fast crystallization. Available in varied versions, the range includes chocolates based on cocoa butter with added vegetable fats. They are also perfectly...
  • Cold process powder blends specifically designed to make a fresh and a high quality product.
  • Syrups for soft ice cream machines with automatic syrup dispenser (Rainbow).
  • for preparation of slush, lemonades, for cocktails etc.