Variegato

Creams for Ice Cream decoration with or without pieces, can also be used for deserts and desert decoration.

Variegato  

  • Our cream variegati, smooth and rich in crunchy pieces,are ideal for filling and decorating ice cream, pastry products or other desserts. The structure remains the same at freezing and they bring the perfect finishing touch for the product, enrich the taste and offer a very appealing look.
  • Our fruits variegati are characterized especially by the high fruit content, rounding the taste of the final product with tender and tasty pulp and consistent pieces. Perfect for decorating ice cream and for filling confectionery products and other desserts. Try an ideal application with our...

  • Variegato Cremolosi are spreadable creams without crispies that were specifically designed to remain spoonable at the temperature of -15°C. This feature makes them ideal for covering ice cream tubs and making them look sleek with minimum amount of effort. Our company boasts the largest...

  • It's easy to make your own sour cherries recipes using our variegato choices, always creating a masterpiece out of nearly any dessert or ice cream 

  • Fruit variegato with fruit content, yet without pieces. These Variegato were designed in a manner that allows them to be used for making Premium Gelato on industrial machines or for making and decorating of desserts.

  • The smoothie phenomenon increases in popularity all over the world! The smoothies are based on fruit and sugar, and have a rich taste, authentic flavor, a light and natural texture. And it is the model of naturalness that inspired CremoLinea to create the Variegato Smoothies, which are the...