Base for milk ice cream (hot preparation), based on milk fats
Additional information
| Recommended dosage |
250g Base + 250g sugar + 1l milk + 50g dairy cream (optionally) |
|---|---|
Packaging
|
4×2.5kg bag |
| Preparation |
Hot |
| Fat type |
Milk fats |
| Flavor |
Milk |
| Allergens |
Milk and products thereof (including lactose) |
| Certificates |
Halal |
| Specifications |
With Milk Fats |
